Green Gram Dhal

Ingredients:

Green gram dhal 1/2 cup
Onion 1
Ginger and garlic paste 1 Tsp
Green chillies 2
Turmeric Powder a pinch
Dhania powder 1 Tsp
Red Chilli Powder 1/2 Tsp
Curry Leaves Few
Salt and oil As required

Preparation:

Cut onions into small pieces. Keep a kadai and heat oil add ginger garlic paste, green chillies. After a minute add onions. Once onions become transluscent add salt, chilli powder, turmeric powder, dhania powder and curry leaves. After a minute add uncooked washed dhal and necessary water. Cook it in a pressure cooker till 2 whistles. Remove it then mash it well and add season it with jeera and add curry leaves.